Soon in 2 weeks, we will welcome our 2021 new crop of Panax ginseng! Though it's getting tougher and tougher to grow this most famous traditional herb remaining high quality, we just keep plugging away!
What is the effect of pomegranate extract?February 28, 2023Understanding pomegranate extractIn the autumn of every year, it is the season when pomegranates are ripe. They are popular among many people because they are rich in nutritional elements that can mee...view
Can green tea extract reduce blood fat?February 28, 2023Introduction of green tea extractGreen tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffeine, aromatic oils, water, minerals, pig...view
The Benefits and Functions of Shiitake Mushroom PowderAugust 16, 2022Shiitake mushroom is the second largest edible fungus in the world. It is delicious, fragrant and nutritious. It is a high-protein, low-fat nutritious health food. Mushroom powder is a food made with ...view
The Alkylamides and Cichoric Acids In Echinacea RootJune 13, 2022Many scientific studies have revealed Alkylamides and Cichoric acids are the key phytochemical contributors of Echinacea's anti-inflammatory & anti-virus properties.#Alkylamides mainly exist i...view
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