ACE's 2019 Ginger crop, USDA organic certified, is now under harvesting (a manual process). This year, due to the significant shrinking of cultivation size, China's total Ginger production is expected to be 40% less than that of 2018. The market price for fresh and dried ginger has increased by 60% compared with last year.
Sustainable Farming and Organic Kale PowderJune 25, 2023IntroductionIn recent years, there has been a growing interest in sustainable farming practices and the consumption of organic food products. One such product that has gained popularity is organic kal...view
What You Didn't Know About Olive Leaf ExtractOctober 14, 2022Olive leaf extract, used for therapeutic purposes before 1000 BC. The data showed that residents of these regions whose diets included olive leaves had fewer heart attacks. Now olive leaf extract manu...view
Exploring the Science and Health Benefits of Echinacea PowderMarch 15, 2023Carrots are one of the most popular vegetables around, and there's a good reason why. Not only are they versatile and delicious, but they're also packed with essential vitamins and minerals. I...view
Can green tea extract reduce blood fat?February 28, 2023Introduction of green tea extractGreen tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffeine, aromatic oils, water, minerals, pig...view
What Are the Benefits of Mangosteen Extract?April 7, 2023What is mangosteen extract?Mangosteen extract comes from the tropical fruit jackfruit, a delicate deep purple fruit found in Thailand, Malaysia, Singapore, Vietnam, and Indonesia. It has a unique dist...view
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